Livia Bakery - Sourdough Loaf

1 Large Loaf [Frozen]
Preheat your oven to 375 and bake entire loaf for 15 minutes. This will refresh it and use it as you would a fresh baked bread.
Availability: In stock
In stock

Livia Bakery Sourdough Loaf

Made fresh weekly on Commercial Drive. Flash frozen and delivered to your door.

Livia Bakery

Livia is a family business run by husband and wife duo Claire Livia Lassam and Jordan Pires. It’s named after Claire’s beloved Nona, Livia, who was an extraordinary baker, grandparent, and who was filled with more joy than most people ever get to see. It’s open for beautiful coffee and lovingly made pastries in the morning, bustling for Italian leaning breakfasts and lunches, and into the evenings on weekends for wine and handmade pasta.

Flour Water Salt Yeast
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